Italy"s Favorite coffee Since 1895 100% Premium Arabica By Natural Method Sweet and Round Roasting, MediumThe quality of our blends, which has made the name LavAzza synonymous with espresso all over the world, comes directly from over a century of exclusive passion for coffee, experience, research and innovation.A blend of sweet full-bodied coffees. Aroma and density are always perfect thanks to the natural process of decaffeination.This process exploits the qualities of carbon dioxide. It is natural because it is based on the action of a compound found in the air we breathe and in the sparkling water we drink. It is selective because all the other properties of the coffee remain unaltered. Blend Characteristics Aroma||||Body|||Sweetness|||||Flavor||Roundness||||