* New * 40% Less Sodium** * USDA Organic * Certified Organic by Quality Assurance International (QAI) **Than the Other Leading Brand Nutrition Scorecard * Sodium 480 mg * Fat 2 g * Fiber 3 g * Antioxidant 20% RDI* *Vitamin A Our Organic Potato Leek Soup is made with the finest ingredients and contains 40% less sodium than the other leading brand. It is also a good source of fiber (3 g) and antioxidant vitamin C (10%), an excellent source of antioxidant vitamin A (20%), and low in fat (2 g). This Health Valley Organic soup contains 480 milligrams sodium per serving. The other leading brand contains 850 milligrams sodium per serving.