The Eat Well Cookbook: Dairy-Free and Gluten-Free Recipes for Food Lovers
Price 18.10 - 43.36 USD
EAN/UPC/ISBN Code
9781741148275
Brand
Allen & Unwin
Author
Jan Purser, Kathy Snowball
Pages
192
Year of production
2007
Based on a philosophy for health and well-being, this cookbook offers a selection of sensational healthy food for all occasions, whether it"s dinner for two, a family meal, or entertaining a large group. All recipes are gluten- and dairy-free, making them perfect for people with sensitivities, dieters, those suffering from allergies, or people who just want to look and feel healthier. Mouthwatering mealsincluding marinated quail with red cabbage salad, seared tuna with panzanella and caper dressing, Portuguese-style duck rice, and baked pumpkin gnocchi” with roasted tomatoes and salsa verdefill each page, and all recipes offer vegetarian substitutions.