Supervision in the Hospitality Industry, Study Guide: Applied Human Resources
Price 35.00 - 36.68 USD
EAN/UPC/ISBN Code
9780470099087, 9780470099087
Author
Jack E. Miller
Pages
144
Year of production
2006
This Fifth Edition provides comprehensive coverage of the principles, theories, human relations techniques, and decision-making skills that are required to manage a workforce to profitable results. It helps managers satisfy obligations to owners, customers, and employees while maintaining a positive work climate, developing job expectations, disciplining marginal employees, and addressing workplace diversity.