'No-one will ever produce a richer, or more satisfying feast of the Jewish experience' - Simon Schama. 'One can't imagine a better food book than this, ever: for the reader and the cook' - Nigella Lawson, Vogue . ' The Book Of Jewish Food deserves its definitive article. It should stand as the book for many years...It is not likely to be surpassed' - The Telegraph . 'Manna from Heaven' - Independent on Sunday .