An Introduction to Revenue Management for the Hospitality Industry: Principles and Practices for the Real World

Цена 82.15 - 159.49 USD

EAN/UPC/ISBN Code 9780131885899


Издатель Pearson Prentice Hall

Страниц 352

Год выпуска 2009

Форма выпуска 180x233

Addressing an emerging course in Hospitality Management, this one-of-a-kind text outlines the basic elements of the revenue management process and the keys to effective revenue management planning. Using the Rev MAP model as a guiding framework, it shows how to develop, implement, and evaluate a strategic management process. Professional profiles highlight key issues and career paths, while application chapters relate material to each segment of the hospitality industry. A final chapter looks at trends and forecasts the future evolution of this important new field.