- Explore the rich history and traditions of Japanese food preparation, cooking and presentation. - Enter the wide and wonderful world of ingredients in the Japanese kitchen. - Everything you need to know about Japanese cooking equipment and utensils, from steamers and rice cookers to sushi rolling mats and tempura fryers. - Experience and enjoy the simple, elegant and delicious culinary delights of Japan, such as sushi, sashimi, miso soups, noodles, tofu, tempura and much, much more.