Starting a Small Restaurant, Revised Edition

Цена 12.89 - 31.65 USD

EAN/UPC/ISBN Code 9781558322875

Автор

Страниц 256

Год выпуска 2006

The classic book on the subject, first published in 1978, is now revised and updated for the 21st century entrepreneur! This book covers it all-from selecting a location and creating a business plan to managing employees and controlling inventory, and everything in between. It"s the perfect book for the armchair dreamer or the go-getter who has the energy and capital to make it happen.