Flavors of the Seasons is the newest must-have cookbook from Barbour Publishing. Featuring recipes for all four seasons with the added bonus of inspirational verse from America"s best-loved poet, Helen Steiner Rice, this unique cookbook serves dual roles-cooks everywhere will find much-needed inspiration not only for the kitchen, but also for their hearts. Dozens of recipes are divided into seasonal categories Winter, Spring, Summer, and Fall--and feature everything from appetizers and breads, to soups and salads, and main dishes and desserts. With a beautiful full-color interior and lay-flat binding.