The Lemon Cookbook: 50 Sweet & Savory Recipes to Brighten Every Meal
Price 13.87 - 32.19 USD
EAN/UPC/ISBN Code
9781570619823
Brand
Sasquatch Books
Author
Ellen Jackson
Producer
Sasquatch Books
Pages
144
Year of production
2015
Binding
180x210
Lemons add a fresh, tangy burst of flavor to both sweet and savory dishes and have a way of making all the other ingredients in a dish shine. From savory meals like Meyer Lemon Risotto with Dungeness Crab Tarragon, and Créme Fraîche, to sweet treats like Lemon Buttermilk Panna Cotta with Lemon Verbena and Blackberries, here are delicious recipes featuring the bright flavor of lemons. Inexpensive, easy to find, and simple to cook with, they’re also good for you, containing a hit of vitamin C. What’s not to love?