Dress up your desserts with the freshest, most heavenly organic whipping cream on earth. Youll be dazzled by its stellar performance in all of your favorite recipes! Our luscious organic cream is standardized to 40% butterfat, then vat pasteurized by slowly heating it to 145 degrees F. for a minimum of 30 minutes before cooling. Vat pasteurized for rich creaminess and optimal performance. Ingredients: Organic Grade A Cream (Milk). Shelf Life: 21 days Kosher, 95 Plus Percent Organic