Fresh, crunchy breads, even cutting the birthday cake - the serrated edge does it all. The 23 cm (9") blade with serrated edge accommodates both function and design in pure perfection. The all-steel knife for gourmets. Forged from a single piece of steel and fitted with a stainless steel handle. The WÜSTHOF name, TRIDENT-Logo and city of Solingen as place-of-manufacturing proudly etched onto every blade. Through the revolutionary marriage of culinary perfection, table top elegance and style, Wusthof has introduced the Culinar Series of knives. Each Wusthof Culinar series knife has an elegant, contemporary design and offers professional performance through its precision forged, perfectly balanced single piece construction. Features of Wusthof Culinar Knives are: The steel of the knives has evolved over years as the optimum high carbon/stain resistant alloy for edge retention and resharpening The blade is made from computer controlled grinding and polishing procedures that result in precise tapering from bolster to tip and from back to edge The edge, also known as the "Business End" of the knife, is skillfully honed by hand; the edges are incredibly sharp: they are laser tested to perfection, long-lasting and easily resharpened The bolster/finger guard is Wusthof"s signature feature and accounts for the heft; the solid balanced feel is acclaimed by professional chefs throughout the world The Culinar handle is sculpted from 18/10 stainless steel with an elegant satin finish. A full tang extends the length of the handle. Seamless fit at the bolster and solid throughout. For warranty information, please Click Here.